A total of 156 people in 10 states have been infected with E. coli after eating tainted ground beef at home and in restaurants since the beginning of March, the U.S. Centers for Disease Control and Prevention (CDC) said on Tuesday.
from Reuters: Health News https://reut.rs/2XCLWyA
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from Reuters: Health News https://reut.rs/2XCLWyA
via IFTTT
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